The Best Pasta Restaurants in Los Angeles Eater LA

Table Of Content

• The Exiled Prince Behind Los Angeles’s Only Fresh-Pasta Food Truck
• Check our new menu
• Stagecoach’s strangest bedfellows
• House Of Pasta & Piano Bar - Northern Italian With a Flair!!!
• U.S. lawmakers have long worried that the Chinese government could use the app to spread propaganda.
• The 11 Best Places to Visit Near the Hollywood Walk of Fame for Curious Travelers
• The best, worst and weirdest of Stagecoach Day 1 with Eric Church, Jelly Roll and more
• Experiences

Founded by Chef Nima Karimi in 2020, La Bocca Felice offers traditional Italian food, including seafood cuisine from all 20 regions of Italy. Iranian-born but raised in Norway, Nima said in an interview with randomlenghtnews.com that he’s been cooking Italian food for over 20 years. He used to be the chef at Avenue Italy in Palos Verdes and Matteo’s Pizza in San Pedro.

The Exiled Prince Behind Los Angeles’s Only Fresh-Pasta Food Truck

I know I said before that the meat sauce inFelix Trattoria was good, but if I had to pick a winner between the meat sauce fromFelix and the meat sauce from Raffaello, the latter is the winner for sure. Thisis most likely because the meat sauce I had in Felix didn’t have tomato in it. Youcan’t really appreciate the meat sauce or the pasta in the photo but I promiseyou it was mind-blowing. Between its beautiful green coloring and vibrant taste, the pistachio pesto spaghetti at Sparrow is always a good idea. This beautiful restaurant at the historic Hotel Figueroa serves coastal Italian cuisine that ranges from pizza to arancini to of course, pasta.

Check our new menu

Cento Pasta Bar serves up the best pasta in West Adams. The open kitchen is surrounded by a modern bar top, where guests are able to gather and watch while the chefs cook over the wood-fired grill and plate to perfection. Ospi's spicy rigatoni alla vodka is a hearty portion that boasts a beautiful red color, al dente noodles, and a cheesy crumble on top. Enjoy it as your entree or share it with the table and order a variety of other bites. The restaurant's Casunziei is a beautiful ravioli, shaped like a half-moon and filled with beets, giving it a stunning, maroon color through the translucent noodle. The highlight of the dish, however, comes when the bubbling brown butter is poured on top of the soft ravioli.

Stagecoach’s strangest bedfellows

500 pounds of pasta mysteriously dumped in the woods of a New Jersey town - NBC News

500 pounds of pasta mysteriously dumped in the woods of a New Jersey town.

Posted: Fri, 05 May 2023 07:00:00 GMT [source]

After Coachella’s back-to-back weekends, barely any grass remains on the grounds of the Empire Polo Club. The Times’ Mikael Wood and Vanessa Franko are at the festival, notebooks in hand and bandanas in place. Here’s a rundown of the highlights and lowlights of Day 2. The rosetta bread used for our panini is locally sourced and custom made for Burrata House.

They go into vote, and they come out, and it’s 50 to 0 in support of the bill. And so they’re trying to make it as rock solid as possible so that they can win in court when TikTok challenges this law. And so March rolls around, and they decide that it’s time to unveil this bill that they’ve been working on for close to a year. TikTok has pushed back really forcefully against these accusations.

This is well-executed, consistent pasta in a welcoming environment that works for lunch meetings, casual date nights, or grabbing a glass of wine by yourself at the bar. There are close to 15 different pastas on the menu, but standouts include the cacio e pepe and brodo, a broth-filled pasta filled with savory, pork-stuffed tortellini. But if you don’t, it’s time you learn—this Italian spot serves pastas worth driving for, even if you live in the farthest part of Marina del Rey. There’s an excellent carbonara/cacio e pepe mashup made with tonnarelli that’s so thick, it could almost pass for udon. In more modern times, restaurants like Valentino, Peppone, and Angelini Osteria introduced more upscale Italian food with chefs at the forefront.

The 11 Best Places to Visit Near the Hollywood Walk of Fame for Curious Travelers

Affordable, non-pretentious, welcoming environment and authentic Italian food. The quality in the sauce and the softness of the burrata that just melts in your mouth are unparalleled. The chopped, fresh asparagus that is placed on top of the raviolis add a nice crunch and contrast in texture. This $23 dish can easily be enjoyed as a main course, but if you want some extra protein on the side, opt for the pan-fried Dover sole with lemon and butter sauce. Forma's Chitarra cacio e pepe is sharp and indulgent, and the fresh black pepper gives it a balanced kick. The homemade spaghetti noodles are cooked al dente, and once cooked, they are tossed in a generous blend of Pecorino Romano cheese.

I kept postponing going there for weeks and weeks, thinking that my eating experience was going to be average, but the service and the food truly exceeded my expectations. I almost forgot to add that the desserts here are homemade. If you didn’t go to Italy like everyone on Instagram this summer, just come to Raffaello. With the décor, Gino and Tony speaking Italian over the bustling noise and the amazing authentic Italian food, your Instagram followers might just believe that you’re really in Naples.

Experiences

Since the menu changes with the seasons, guests can expect the freshest ingredients to be used in everything from the appetizers to the pastas. Speaking of pastas, the piccola luna is a sweet and savory dish you won't soon forget. The tomato sauce is thick and rich, and the fresh tomatoes add additional vibrance and flavor. The green and black olives, however, are what gives this dish that extra oomph. For the ultimate pairing, enjoy it alongside a glass of Lambrusco.

Yes, it’s pricey and many people find it overhyped and not authentic Italian. I’ve been to Jon and Vinny’s several times and I have ordered different pastas to explore the menu but one way or another, I always keep coming back to this one. This traditional pasta is topped with pancetta, black pepper, and a poached egg, and the al dente noodles are cooked to perfection. Break the soft poached egg and watch as the orange yolk runs over the dish, creating a creamy, utterly decadent dish.

Though this is undoubtedly the best pasta dish on the menu, the lobster fettuccine is another favorite that pays homage to Jemma Di Mare's seafood-centric menu. Finally, the tableside ice cream sundae is a non-negotiable order. Have your sundae topped with everything from pistachio sauce to fresh whipped cream, then let your tastebuds take flight. From spaghetti to rigatoni, pasta is among the most universally-loved culinary foundations in existence.

You can either sit inside at the bar, or you can sit on the patio gazing at the beautiful tree with twinkling lights. It takes time to gather all the ingredients to really make a bomb-ass meat sauce. I wish it was as as easy to throw the meat in the pan, mix it with tomato alongside a few ingredients and expect to achieve the same meat sauce as you eat at restaurants.

I wish they would let me know the sorcery behind this! Every bite was a taste of pasta heaven and my only regret was not to have added the meatballs. Pura Vita is on the smaller side and there aren’t a lot of tables, however, there is ample seating space available at the bar. The exposed brick-wall and the cozy atmosphere was very reminiscent of gastropubs in New York City. He recommended the linguine pasta with pink vodka sauce and cherry tomatoes, mushrooms and parmesan cheese. The sauce was super rich and creamy and the homemade noodles were delicious.

Los Angeles is chock-full of great places for pasta, which is ironic considering its reputation as a carb-fearing town. Here now are 17 restaurants to dive into a stellar plate of noodles in Los Angeles. Located on the second floor of a retail development, Jemma di Mare has the kind of upscale mall vibe that just makes sense in Brentwood from duo Jackson and Melissa Kalb. The decor — sleek and comfortable with good sightlines across the room — could also be taken for a chain like Houston’s.